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Desserts

Specialty Desserts

Cheesecake

$8.00

Classic, home-made New York style cheesecake

Chilled Mascarpone Souffle

$8.00

Italian cream cheese, whipped with meringue, served in an Almond Tuile with raspberry sauce

Chocolate Mousse

$8.00

Dark semi-sweet Belgium chocolate, whipped cream and meringue served in an Almond Tuile with fresh Berries

Hilton Head Ice Cream and Sorbets

$4.50

Chocolate Fantasia

$8.00

A mountain of sweets surrounded by a chocolate moat! A chocolate chip cookie and vanilla ice cream are coated high with rich whipped cream, served surrounded with hot semi-sweet Belgium chocolate and toasted almonds

Creme Brulee

$8.00

Vanilla custard baked with dark semi-sweet Belgium chocolate, then topped with a crispy layer of Caramelized sugar

Key Lime Pie

$8.00

A classic, home-made, favorite from Florida

18% gratuity will be added to parties of SIX or more. $6 split plate charge