House-smoked, chilled North Atlantic salmon, herbed cream cheese, capers, shallots

Spinach, Parmesan, toasted baguette

Lemon pepper seasoned calamari, banana peppers, chili lime remoulade

Wonton crisp, pickled ginger, seaweed salad, wasabi cream, garlic chili oil

Fried green tomatoes with green tomato chow chow and roasted red pepper and basil cream

Pan seared jumbo lump blue crab, chili lime remoulade

Roma tomatoes, basil, garlic, and mozzarella cheese, toasted baguette, balsamic reduction

Peel and eat wild caught local shrimp…hot or cold
½ lb 14.00 1 lb 26.00

Local shrimp, Applewood smoked bacon, sweet red pepper jam

House made pimiento cheese dip, toasted pita chips

Baked with spinach and bearnaise.
1/2 dozen $15.00
dozen $28.00

Rockefeller and Savannah
1/2 dozen $15.00
dozen $28.00

Shrimp, crab meat, smoked bacon and topped with cheddar cheese.
1/2 dozen $15.00
dozen $28.00

1/2 dozen $18
dozen $33

1/2 dozen $16

dozen $30

dozen $33

A selection of all our specialty oysters

1/2 dozen $18

dozen $33

1/2 dozen $13
dozen $24

1/2 dozen $16

dozen $30

James River oysters, sour cream horseradish, smoked salmon and caviar

Lobster tail, crab legs, local shrimp, mussels, smoked salmon, raw James River oysters on the half shell

Local shrimp, bloody Mary cocktail sauce

Hot or cold 

1/2 lb $14

1 lb $26

Mixed greens, carrots, tomatoes, cucumbers and croutons.

Iceberg lettuce, bacon, Roma tomatoes, egg, and red onion, topped with bleu cheese dressing.

Mixed greens, feta cheese, Kalamata olives, tomatoes, cucumbers, banana peppers, roasted garlic balsamic vinaigrette

Local tomatoes, Vidalis onions, mozzarella cheese, balsamic glaze, augula, basil vinaigrette

Market Price

Romaine hearts, Parmiagiano-Reggiano, Caesar dressing, croutons.

Grilled Chicken Breast $6

Grilled or Fried Shrimp $18

Fried Oysters $18

Tomatoes, mushrooms, egg, feta cheese and red onion dressed with warm bacon dressing.

Mixed greens, caramelized shallots, grape tomatoes, balsamic roasted mushrooms, gongonzola, red wine vinaigrette

Lemon pepper and garlic grilled salmon, mixed greens, carrots, tomatoes, cucumbers, red onion, roasted garlic vinaigrette

Key lime seasoned, North Atlantic salmon, garlic parmesan rice, julienne vegetables, pineapple mango salsa

Center cut Mahi-Mahi crusted with lemon pepper seasoned almonds and grilled, garlic parmesan rice, baby French green beans, Creole honey mustard glaze

Pan seared jumbo lump blue crab cake, garlic whipped potatoes, vegetables, chili-lime remoulade

Pecan encrusted grouper, garlic parmesan rice, julienned vegetables, peach beurre blanc, sweet Vidalia onion marmalade

A combination of broiled seafood featuring our favorites: wild caught local shrimp, dayboat scallops, Chef's fresh catch, an oyster Rockefeller and an oyster Savannah, chef's sauce du jour, garlic Parmesan rice, vegetables

Broiled 10 oz coldwater tail, drawn butter, baked potato, corn on the cob

Lightly blackened and grilled, wild caught local shrimp, dayboat scallops, julienned vegetable penne pasta tossed with your choice of Alfredo or Marinara

Atlantic cod, Gulf Coast oysters, or 1/2 lb local shrimp, with French fries and coleslaw. Choose one, two or a combination of all three!

Wild caught local shrimp, Andouille sausage, corn on the cob, red bliss potatoes

*Add snow crab legs $13.00*

Savannah red rice, Lowcountry creamed corn, andouille sausage Cajun cream

Lightly breaded fresh jumbo scallops, broiled in garlic butter and sherry, herb roasted tomato risotto, vegetables, tomatoes, lemon beurre blanc

Grilled, hand cut pomme frites, asparagus, red wine demi-glace
12oz $28 
160z $37

12 oz., lightly blackened and grilled, fingerling potatoes, broccolini, bacon butter

Herb brined, semi-boneless half chicken, bacon cheddar grits, collard greens, peppercorn cream

Top your steak, chicken or any entree with asparagus spears, crabmeat, and bearnaise.

Grilled, garlic whipped potatoes, asparagus, red wine demi-glace
6oz $27
8oz $35

12 oz. bone in, bourbon brined, and grilled and served with bacon cheddar grits, broccolini, peppercorn cream

Add a side order of shrimp or fried oysters to any entree $9.50
Add a side order of grilled scallops $14
Add a 4oz jumbo lump crab cake $10.50
Add a lobster tail $18
Add a side order of sauteed mushrooms and onions $3.50

Coosaw River, Beaufort, SC 

18/33

Long Island Sound, CT

16/30

A selection of all our specialty oysters

33/dozen

May River, Bluffton, SC

18/33

James River, VA

13/24

James River oysters, sour cream, horseradish, smoked salmon, caviar

16/30

Spinach, bearnaise

15/28

Rockefeller and Savannah

15/28

Shrimp, crabmeat, smoked bacon, cheddar cheese

15/28

Lobster tail, crab legs, local shrimp, mussels, smoked salmon, James River oysters on the half shell

Local shrimp, bloody Mary cocktail sauce

Hot or cold ½ lb 14 or 1 lb 26

House-smoked, chilled, herbed

cream cheese, capers, shallots

Spinach, Parmesan, toasted baguette

Local shrimp, applewood smoked bacon, sweet red pepper jam

Green tomato chow-chow, roasted red pepper, basil cream

House-made pimiento cheese dip, toasted pita chips

Pan-seared jumbo lump blue crab, chili-lime remoulade

Lemon pepper seasoned, banana peppers, chili-lime remoulade

Wonton crisp, pickled ginger, seaweed salad, wasabi cream, garlic chili oil

Roma tomatoes, basil, garlic, mozzarella, balsamic reduction, toasted baguette

Mkt

Choice of soup and small salad

Romaine hearts, Parmigiano-Reggiano, Caesar dressing, croutons

Mixed greens, feta cheese, Kalamata olives, tomatoes, cucumbers, banana peppers, roasted garlic, balsamic vinaigrette

Mixed greens, caramelized shallots, grape tomatoes, balsamic roasted mushrooms, gorgonzola, red wine vinaigrette

Grilled Chicken Breast  6

Grilled or Fried Shrimp  7

Fried Oysters  8

Grilled Salmon  10

4 oz. Filet Mignon 9

Mixed greens, carrots, tomatoes, cucumbers, croutons

Bacon, Roma tomatoes, egg, red onion, blue cheese dressing

Tomatoes, mushrooms, egg, feta cheese, onion, warm bacon vinaigrette

Local tomatoes, Vidalia onions, mozzarella cheese, balsamic glaze, arugula, basil vinaigrette

Pickled vegetables, garlic chili-lime sauce, baguette

Fried Oysters  14

Fried or Grilled Shrimp  12

Fried or Broiled Flounder  14

Pork Belly  14

Fried or blackened mahi-mahi or local shrimp, Napa cabbage, garlic chili-lime sauce, pico de gallo, flour tortilla

Shaved roast beef, peppadew peppers, onions, mushrooms, pimiento cheese, toasted hoagie roll

Boar’s Head corned beef, Swiss cheese, sauerkraut, Thousand Island dressing, rye bread

Smoked pork butt, barbecue sauce, collard slaw, house-made pickles, toasted Hawaiian bun

Lettuce, tomato, chili-lime remoulade, hoagie roll

Fried Oysters  14

Fried or Grilled Shrimp  12

Fried or Broiled Flounder  14

Grilled 8 oz. black Angus beef, cheddar cheese, lettuce, tomato, onion, potato bun  

Add house-cured brown sugar bacon 2

Buttermilk fried chicken, lettuce, tomato, onion, chipotle ranch, potato bun  

Add house-cured  brown sugar bacon 2

Boar’s Head ham, turkey and bacon, lettuce, tomato, mayo, choice of white, wheat, or rye bread

Key lime seasoned North Atlantic salmon, garlic parmesan rice, julienned vegetables, pineapple mango salsa

Center cut, crusted with lemon pepper seasoned almonds and grilled, garlic parmesan rice, haricots vert, Creole honey mustard glaze

Buttermilk fried chicken, gochujang sauce, Belgian waffle, collard slaw

Local shrimp, andouille sausage, corn on the cob, red bliss potatoes  

Add Snow Crab Legs 15

Lightly blackened and grilled local shrimp, julienned vegetables, penne pasta, choice of Alfredo or marinara

Atlantic cod, Gulf Coast oysters, or 1/2 lb local shrimp, with French fries and coleslaw. Choose one, two, or a combination of all three!

Pan-seared jumbo lump blue crab cake, garlic whipped potatoes, haricots vert, chili-lime remoulade

Local shrimp, andouille sausage, Cajun cream, bacon-cheddar grits

Add Shrimp or Chicken for $4.00

100% Juice
100% RDA Vitamin C

Local shrimp, andouille sausage cajun cream, bacon cheddar grits

Lightly blackened and grilled wild caught shrimp, julienne vegetables, penne pasta tossed with your choice of Alfredo or Marinara

Center cut Mahi-Mahi crusted with lemon pepper seasoned almonds and grilled, garlic parmesan rice, baby French green beans, Creole honey mustard glaze

4 oz. Filet Mignon and three fried shrimp, garlic whipped potatoes and asparagus

Buttermilk fried chicken, gochujang sauce, Belgian waffle, collard slaw

8 oz. bourbon brined, grilled, garlic whipped potatoes, braised red cabbage, apple fennel chutney

Key lime seasoned, North Atlantic salmon, garlic parmesan rice, julienne vegetables, pineapple mango salsa

Jumbo lump crab cake, pan seared, garlic whipped potatoes, baby French green beans, chili lime remoulade

Choice of fried or blackened mahi or local shrimp with napa cabbage, garlic chili lime sauce, pico de gallo in a flour tortilla

Braised beef short ribs, caramelized onions, blue cheese fondue, toasted brioche

Mushroom caps, jumbo lump blue crab, artichokes, spinach, creamy cheese sauce 

Beer battered cod, mixed greens,  chili lime remoulade

Grilled Shrimp, chicken or fried oysters

Smoked pork butt, barbecue sauce, collard slaw, house made pickle, toasted brioche

Fried green tomato, pimiento cheese, applewood smoked bacon jam, spinach, toasted brioche

Basil pesto, roma tomatoes and fresh mozzarella, toasted flat bread

Fried shrimp, oysters or chicken wings served with French fries...also available "Buffalo Style"

Classic, home-made New York style cheesecake

Italian cream cheese, whipped with meringue, served in an Almond Tuile with raspberry sauce

Dark semi-sweet Belgium chocolate, whipped cream and meringue served in an Almond Tuile with fresh Berries

A mountain of sweets surrounded by a chocolate moat! A chocolate chip cookie and vanilla ice cream are coated high with rich whipped cream, served surrounded with hot semi-sweet Belgium chocolate and toasted almonds

Vanilla custard baked with dark semi-sweet Belgium chocolate, then topped with a crispy layer of Caramelized sugar

A classic, home-made, favorite from Florida

The Naked Turtle Rum, pineapple, orange juice, sour mix, grenadine, Myers’s dark rum float

Hilton Head Distillery’s CRAB Coastal Coconut Rum, pineapple juice, Sprite, blue Curaçao

CRAB Maker’s Mark, simple syrup, club soda, blood orange bitters, Luxardo maraschino cherries, fresh orange

Ketel One Vodka, or your choice of Ketel One Botanical: 

Cucumber & Mint 

Peach & Orange Blossom

Grapefruit & Rose

Ginger beer, fresh lime

Smirnoff Raspberry Vodka, prickly pear lemonade, sour mix

Pineapple jalapeño infused Hornitos Plata

Deep Eddy Sweet Tea Vodka, lemonade, freshly squeezed lemon

Bulrush Gin, elderflower liqueur, CRAB C Bubbles hemp-infused sparkling water, freshly squeezed lemon

Tito’s Vodka, Zing Zang, house-cured bacon, shrimp, olive and peppadew skewer, Old Bay rim, celery and lime

Miller Light or Yuengling Lager

split $7

bottle $32

bottle $68

$10 glass/$39 bottle

$7 glass/$27 bottle

$10 glass/$39 bottle

$46 bottle

$9 glass/$36 bottle

$12 glass/$47 bottle

$47 bottle

$65 bottle

$8 glass/$31 bottle

$7glass/$27 bottle

$8 glass/$31 bottle

$9 glass/$36 bottle

split $7

bottle $42

$7 glass /$27 bottle

bottle $46

$8 glass/$31 bottle

$12 glass/$47 bottle

$8 glass/$31 bottle

$10 glass/$39 bottle

$13 glass/$52 bottle

$49 bottle

glass $7/bottle $26

$38 bottle

$7 glass/$27 bottle

$8 glass/$31 bottle

$34 bottle

$7 glass/$27 bottle

$11 glass/$43 bottle

$36 bottle

$65 bottle

$48 bottle

$10 glass/$39 bottle

$12 glass/$47 bottle

$65 bottle

$95 bottle

$9 glass/$36 bottle

$11 glass/$43 bottle

$85 bottle

$8 glass/$31 bottle

$12 glass/$47 bottle

$48 bottle

$7 glass/$27 bottle

$8 glass/$31 bottle

$11 glass/$43 bottle

$59 bottle

$89 bottle

$7 glass/$27 bottle

$10 glass/$39 bottle

$65 bottle